Equipment price types refer to the different pricing structures or categories assigned to equipment items within a catering business. These price types may include various methods of pricing equipment, such as flat rates, hourly rates, daily rates, or rates based on usage or service packages. Each equipment price type is associated with specific pricing criteria and may vary depending on factors such as equipment type, availability, rental duration, and additional services provided. Effective management of equipment price types helps catering businesses accurately price their services, maximize revenue, and meet the diverse needs of their clients.
To add a new equipment price type:
- Go to Data Items on the left side panel.
- Click Equipment Management.
- Click Equipment Price Types.
- Click New Entry.
- Fill out the information.
- Click on Save.
To edit an existing equipment price type:
- Go to Data Items on the left side panel.
- Click Equipment Management.
- Click Equipment Price Types.
- Click the pencil icon on the Action column.
- Edit the desired information, once finished click on Save.
Important: Are your equipment prices not updating after you made a change on the Equipment Item Data entry level? This is because the App Setting to “Update Sell Price” is turned on.
