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Home
Elecate Videos
Sales & Marketing
Customer
Event & Order Management
Reports
Marketing
Sales
Finance & Accounting
Accounting Tools
Customer Financials
Financial Reports
Commissions & Goals
Payroll Processing
Production
Kitchen Management
Dispatching & Shipping
Event Staffing
Event Production
Production Reporting
Returns
Purchasing & Inventory
Reports
Data Items
Food Management
Beverage Management
Equipment Management
Miscellaneous Items
HR Management
Vendor Management
Venue Management
Reports
Database Tools
General Setup
Marketing
Software Updates Timeline
Release 25
Release 24
Release 23
Release 22
Release 21
Release 20
Release 19
Release 18
Release 17
Release 16
Release 15
Release 14
Release 13
Release 12
Release 11
Release 10
Release 9
Release 8
Release 7
Release 6
Release 5
Release 4
Elecate User Guide
Elecate Mobile App
Elecate Shopping Cart
Elecate Academy
Elecate Videos
Sales & Marketing
Finance & Accounting
Production
Elecate Videos
Sales & Marketing
Prospect
Tasting Events
Timeline in Event
Submitting Staffing
Submitting Equipment
No Filter Skill Level Filter on Staffing Window
Printing
Printing Proposal
Headers, sequence & print on Proposal
Adding new line items and create pre populated items
Roll Up Packages on the Proposal - View - only
Organization
Sending Emails Proposals
Kitchen Questionnaire
Creating a New Event
Starting Change Request
Event Notes on the Event
Customer from Prospect
Submitting Beverages
Creating a New Customer and Assign to an Existing Organization
Adding Staff to your Event Order Details
Adding Recipes to your Event by using Order Details
Adding Equipment to your Event Order Details
Adding Beverages to your Event Order Details
Submitting Recipe
Adding Menu Packages using Order Details
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Finance & Accounting
Exporting a Customer and Checking the Export Flag
Exporting Cash Receipts
Payment By Check
Void Transaction
How to process a Refund
Applying Payments with Credit Card
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Production
How to setup Skill level as a STaffing Admin
Staffing Assignment on Skill Types
Recipe Prep Refresh (Menu prep Window)
Staff Production Scheduling Window Introduction
Accept Event as a Culinary Admin
How Event looks after submitting a Recipe to Kitchen
Accepting Change Request
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